Conditioner Rinse with Agenajel 20.383
Follow-up your shampoo routine with this Conditioner Rinse with Agenajel 20.383! The formulation features AGENAJEL 20.383 which is a cook-up starch. It has to be heated up (gelatinized) in an aqueous phase (water) for thickening effect – but it has a lower gelatinization temperature (~ 60°C) than native starches (~ 80°C). AGENAJEL 20.383 shows excellent [...]