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Biochemica® Kokum Butter Ultra is obtained from the fruit of the kokum, or “kokam,” tree (Garcinia indica), grown in the central east region of India. A butter is extracted from the fruit kernels and further processed and refined to obtain an off-white butter of mild odor, suitable for cosmetics and toiletries. Its triglyceride composition is uniform … Continue reading BIOCHEMICA® KOKUM BUTTER ULTRA

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