Description
symbio®muls GC MB is a naturally derived O/W-emulsifier blend for emulsions with a wide range of different viscosities and sensorial profiles. Due to the synergistic composition, the blend exhibits powerful emulsification properties, also at lower temperatures (from 50°C) and creates excellent stability. In addition, symbio®muls GC MB boosts the antimicrobial system of a formulation and allows to reduce the amount of preservatives. (HLB: 10-12)
Benefits at a glance
- 100% naturally derived, PEG-free, anionic emulsifier
- Innovative ready-to-use emulsifier blend
- For emulsion viscosities from low viscous lotions to cream and butter
- Provides basic antimicrobial activity
- Neutral sensorial profile
- Tolerates processing at reduced temperatures