Add moisture and softness to the skin with this Baby Cream with CORN PO4 PH”B”!
The formulation features CORN PO4 PH”B” which is a Di-starch phosphate ester on the base of cornstarch. This boiling-resistant conventional starch is a powder base for antimicrobial, disinfecting, astringent or keratolytic powder preparations like baby powder, loose face powders, body and foot powders, rouge, eyeshadow and compact powders. This ingredient has a long-lasting moisturizing effect and slow releases: DISTARCH PHOSPHATES ‘lock in’ moisture adsorbed from the water phase of your formulation. When applied, this water is released over a long period, providing moisture to the skin throughout the day.
Phase | Trade Name | INCI Name | % w/w |
A | Caprylic/Capric Triglyceride | 10.00 | |
Caprylic/Capric/Myristic/ Stearic Trigylceride |
6.00 | ||
Polyglyceryl-3 Polyricinoleate | 3.00 | ||
Sorbitan Monooleate | 1.00 | ||
Calendula Officialis Flower Oil | 5.00 | ||
Lanolin | 2.00 | ||
Beeswax | Cera Alba | 1.50 | |
CORN PO4 PH”B” | Distarch Phosphate | 3.00 | |
B | Magnesium Sulfate | 0.70 | |
Glycerin | 3.00 | ||
Preservative | q.s. | ||
Aqua Dem. | Aqua | ad. 100.00 | |
C | Tocopherol | 0.50 | |
Fragrance | q.s. |
Procedure for Baby Cream with CORN PO4 PH”B”
- Heat phase A and B separately to approx. 80 °C.
- Add phase B to phase A.
- Homogenize.
- Cool with gentle stirring to approx. 40 °C.
- Add phase C.
- Cool with gentle stirring to approx. 30 °C.
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